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Easy ways to make egg less cake

Lifestyle Desk |
Update: 2015-12-03 05:50:00
Easy ways to make egg less cake

How can you let go of that soft, gooey piece of joy when so many options of making it without eggs are available. And who says, eggs are a must for making good cakes Bananas, yogurt and even cola can make them as fluffy as eggs do.

-You can replace eggs by adding any aerated drink to the cake mix. The tip is to add it gradually to the mixture.

-Adding mashed banana also gives your cake the required consistency. But do not forget to add half a tea-spoon of fruit salt to to the cake-mix.

-You can also replace eggs by adding 2-3 tsp of beaten curd and 12 tsp of soda bi-carb.

Eggless Vanilla Cake Recipe

Ingredients 2 cups flour, one cup powdered sugar, 1 tsp vanilla essence, 1 cup melted butter, 150ml sodacoke, 1 tsp baking powder, 12 can condensed milk

Procedure -Mix the baking powder in flour and sieve.
-Now in a vessel add sugar and butter and beat till it becomes white and fluffy.
-Add vanilla essence and mix well. -Fold in the condensed milk and whisk.
-Now gradually add the flour, ensuring that no lumps are formed.
-Slowly pour the aerated drink and mix till the cake mix is of a pouring consistency. -Now bake in a pre-heated oven at 180 degrees for 30 minutes of till done. -You can also microwave it on high for 4-5 minutes. -You can decorate it by beating together heavy cream and icing sugar or with fruits and cherries.

Super-easy Oreo Cake
Ingredients 10-12 Oreo biscuits, 12 tsp baking powder, 1 tsp powdered sugar, 5 tsp chopped nuts

Procedure

-In a blender crush the Oreo biscuits to a fine powder.
-Now add milk, sugar, baking powder and blend well.
-Adjust the quantity of milk in a way it is of pouring consistency.
-Now line a microwave safe bowl with cling film and pour the mixture on it.
-Microwave on high for 4-5 minutes or till a knife inserted in the middle of the cake, comes out clean.
-Take it out of the dish carefully, place on a platter and pour chocolate ganache or whipped cream!
- Pure indulgence it is!

Source: Times of India

BDST: 1659 HRS, DEC- 03, 2015
Edited by:  Sharmina Islam, Lifestyle Editor

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